Mango

Mango is one of the most popular and loved tropical fruits, known as the “King of Fruits.” It is prized for its rich aroma, sweet taste, and juicy pulp. Mangoes are rich in vitamins A and C, antioxidants, and dietary fiber, supporting immunity and overall health. They are widely enjoyed fresh and also used in juices, smoothies, desserts, ice creams, pickles, and the food processing industries. Mangoes are highly demanded in households, restaurants, juice centers, and export markets.